Fresh clams, garlic, coriander and extra virgin olive oil.

Creamy cod croquettes with leek and parsley.

Prawns sautéed in olive oil, garlic and chilli.

A selection of Portuguese cheeses with homemade preserve.

Sautéed peppers, fleur de sel and extra virgin olive oil.

Shredded cod with straw potatoes, egg and olives.

Tender octopus with crushed roast potatoes, garlic and extra virgin olive oil.

Fresh grilled sea bream with seasonal vegetables.

Creamy rice with fresh seafood from our coast.

Grilled squid, lemon, garlic and fresh herbs.

Seared tuna, grilled vegetables and citrus sauce.

Salmon fillet, asparagus, lemon and olive oil.

Grilled sirloin, rustic potatoes and house sauce.

Grilled chicken, piri-piri sauce and rustic potatoes.

Grilled Iberian pork, migas and herb jus.

Aged beef, mature cheese, confit onion and potatoes.

Carnaroli rice, sautéed mushrooms, Parmesan and fresh herbs.

Seasonal vegetables, fresh leaves, olive oil and lemon vinaigrette.

Leafy greens, tomato, cucumber, red onion and citrus vinaigrette.

Golden potatoes, fleur de sel and aromatic herbs.

Seasonal leaves, tomato and house vinaigrette.

Fluffy rice, freshly cooked.

A Portuguese classic, caramelised to order.

Dark chocolate, fleur de sel and mild olive oil.

Cream cheese, biscuit base and berry preserve.

A selection of fresh seasonal fruit.

A slice of chocolate cake with creamy icing.

Creamy yoghurt, fresh fruit and berry preserve.

Two espressos in one cup.

Lemon, mint and a little sugar.

Portuguese espresso.

Chilled 33 cl can.

Tonic water, ice and lemon. 25 cl glass.

Água das Pedras sparkling water, 33 cl.

Mineral water, 50 cl.

Natural mineral water to share.

Chilled lager. 20 cl draught glass.

Our lager, served in a 40 cl glass.

15 cl glass.

15 cl glass. Fruity and balanced.

15 cl glass, fresh and mineral.